Upside Down Pizza

• 1 pound sweet turkey sausage, hamburger, or turkey (cooked through) or Canadian bacon or Pepperoni
• a little butter or olive oil
• 8 ounces mushrooms, sliced (optional)
• 1 cup onion, sliced
• 2 cups spaghetti sauce
• 1/2 cup black olives, sliced (optional)
• 16 ounces mozzarella cheese, shredded
• 2 eggs
• 1 cup milk
• 1 tablespoon olive oil
• 1 cup all-purpose flour
• 1/2 teaspoon salt
• 1/4 cup Parmesan, grated

Directions

Preheat oven to 400 degrees F.

Heat oil in large skillet over medium heat. If you are cooking meat, cook until brown, breaking up the meat as it cooks.  Add onion and mushrooms and cook 2 minutes, until soft. Add spaghetti sauce and olives (optional) and bring to a simmer, about 2 minutes. Remove from heat.  Place Canadian bacon or pepperoni to bottom of sprayed 13 by 9-inch baking dish.. Add spaghetti sauce mixture.  Top with mozzarella cheese. 

In a medium bowl, whisk together eggs, milk and oil until blended. Whisk in flour and salt until well blended. Pour mixture over sauce in pan. Sprinkle with Parmesan. Bake 25 minutes, or until golden brown. Let stand for 5 minutes before slicing and serving.