Dry ingredients: 2 c. flour---1/2 c. salt---2 t. cream of tarter
Wet ingredeints: 2 c. water---2 T. oil
Food Colording
Mix wet and dry ingredients, adding food coloring last. Stir over medium heat until smooth. Remove from pan and knead until right consistency. Place in plastic bag or airtight container when cooled. Will last for a long time.
Showing posts with label Fun for your Family. Show all posts
Showing posts with label Fun for your Family. Show all posts
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