Dainty and tasty for parties
1/4 c. butter 1 egg yolk
1/4 c. brown sugar 1/4 t. vanilla
Sift and stir in 1 c. flour, 1/4 t. salt. Roll batter into balls the size of walnuts. Then have ready 3/4 c. walnuts or pecans and beat egg whites with fork not too much. Dip balls into egg white, then roll into crushed nuts. Place on greased cookie sheet 1 inch apart. Bake 5 minutes at 375 degrees. Remove and push thumb into center of each cookie to make indentation. Put back in oven for 8 minutes. Cool and frost in center with buttery, powdered icing (any color). Enjoy
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