3 1/2 c. sugar (white or combined brown sugar and white sugar)
2 T. corn syrup
1/2 c. brown sugar
2 c. water
1 t. vanilla flavoring
2 t. maple flavoring
Boil first 4 ingredients for ten minutes with lid on. Let cool a little before adding flavorings. I also make this the night before and it is thicker the next morning when I reheat it.
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