1/4 c. flour
2 T. sugar
2 T. cocoa powder
1/4 t. baking powder
1/2 t. salt
1/3 c. milk
2 T. melted butter
2 t. vanilla extract
1 tsp. lemon zest
1/4 c. frozen or fresh blueberries (frozen works best)
In 12-oz mug, whisk together flour, sugar, cocoa, baking powder, and salt. Stir in milk, butter, and vanilla. Add lemon zest. Fold in blueberries. Microwave on high until just cooked through, about 1 1/2 min.
0 comments:
Post a Comment
Add recipes and ideas that have helped you and your family with pantry cooking, food storage or emergency preparedness.