This is a family favorite. Easy to make, but make sure you beat it for the whole 5 minutes or it won't puff.
6 eggs
1 cup flour
1 cup milk
1/2 cup butter
powdered sugar
fresh strawberries, cooked apples, syrup
Beat together eggs, flour, and milk for 5 minutes. Meanwhile, heat oven to 425 degrees. Place 1/2 cup butter in a 9 x 13 glass baking dish. Put in hot oven just long enough to melt butter. Remove and pour beaten egg mixture into hot butter. Bake at 425 degrees for 20 minutes. Pancake will "grow" up sides of pan. Cut into slices and top with powdered sugar and fresh strawberries, other fruit, or maple syrup.
6 eggs
1 cup flour
1 cup milk
1/2 cup butter
powdered sugar
fresh strawberries, cooked apples, syrup
Beat together eggs, flour, and milk for 5 minutes. Meanwhile, heat oven to 425 degrees. Place 1/2 cup butter in a 9 x 13 glass baking dish. Put in hot oven just long enough to melt butter. Remove and pour beaten egg mixture into hot butter. Bake at 425 degrees for 20 minutes. Pancake will "grow" up sides of pan. Cut into slices and top with powdered sugar and fresh strawberries, other fruit, or maple syrup.
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